A Leading Resource for Grilling, BBQ, and all Forms Outdoor Cooking

An overhead shot of reheated steak on a white plate, with some roasted veg, next to a glass of wine

How to Reheat Steak Without Overcooking and Drying it Out

Steaks cooked from rare to well done, on forks on a dark background

Steak Doneness Guide – With Chart and Cooking Times

A red and black instant read thermometer reading 133.5 F in a steak

The Best Instant Read Meat Thermometers in 2021

Thermopro TP620 review written beside one isolated on black, with text describing the product

ThermoPro TP620 Instant Read Meat Thermometer Review

a frozen steak in vac pack, sitting on a wooden cutting board

How to Defrost Steak Quickly and Safely, The Very Best Methods

Smoked pork butt on butcher paper with two meat claws, the top part having been pulled and shredded

Best Wood for Smoking Pulled Pork – Including What Experts Use

A BBQ Guru UltraQ temperature controller isolated on black, next to words describing that this article is a review of the product

BBQ Guru UltraQ Temperature Controller Review

An illustration of the eight beef primals on a diagram of a cow

The 8 Primal Cuts of Beef – Everything You Need to Know

A photo each of a cow eating grain, and another eating grass, side by side

Grass Fed Vs Grain Fed Beef, What’s the Difference? Which is Better?

Montage of six photos of different grill types

The Different Types of Grills, and Choosing the Best One for You!

Large bbq smoker with fire box held open by a man with a gloved hand

Best Types of Smokers – Which is Right For You?

Three racks of ribs in a rack, being smoked in a charcoal smoker

Best Woods for Smoking Ribs – According to the Experts

Two chickens in a BBQ smoker, with rubbed and brown crispy skin

Best Woods for Smoking Chicken – Delicate, Flavorful, Not Overpowering

Whole smoked turkey with potatoes and grapes on a serving plate

Best Wood for Smoking Turkey – Choose Mild, Strong or Colorful

Before and after pictures of a grill brush that

How to Clean a Grill Brush – Plus Maintenance Tips to Last Longer

Wild garlic and bone marrow butter melted onto a grilled ribeye steak

Wild Garlic and Bone Marrow Compound Butter Recipe

A silver smoker box on the grates of a portable gas grill

How to Use a Smoker Box – Add Smoky Flavor on a Standard Grill

bone marrow butter melted on steak

Bone Marrow Butter Recipe – Smoked for an Insane Flavor Profile

4 photos of cooked steak, beef and a ham from the snake river farms website

Snake River Farms Review – Updated for 2021, are They Still King?

Close up of sliced wild garlic compound butter

Wild Garlic Butter Recipe – A Versatile Compound Butter Full of Flavor

z grills vs pit boss logos on a red background

Z Grills Vs Pit Boss – Which Budget-friendly Pellet Grill Should I Buy?

The Z Grills 700D pellet grill sitting on a patio next to a kamado grill

Z Grills 700D Wood Pellet Grill Review – Hands On, With Cook Results

A blu rare, grilled wagyu ribeye steak cut in half

Blue Steak – What is it and is it Safe to Eat?

Smokers

Z Grills Review – are They any Good? Which One is Right For You?

A woman in yellow gloves holding a gone bad steak, making a thumbs down gesture

How to Tell if Steak is Bad, Gone off, or Spoiled

A block of beef tallow on some pink butcher paper

What is Beef Tallow? Best Uses and How to Make It

A steak resting under foil on a cutting board

How Long to Rest Steak, and Why it’s Important

A paper roll full of beef jerky on a dark background

The Best Cuts of Beef for Jerky – And Which to Avoid!

A woman

Wood Pellet Storage Guide – Do’s, Don’ts and Expert Tips

lava rocks in gas grill, under a chrome or SS grate

Why Don’t Gas Grills Use Lava Rocks Anymore?

A man cooking on a charcoal grill

9 Best Charcoal Grills in 2021: Buying Guide and Reviews

Small meats and vegetables being grilled on a grill mat

Are Grill Mats Safe? Fear of Toxic Fumes and Chemicals

Overhead shot of pulled pork being shredded with forks

How Much Pulled Pork Per Person – Serving Size Guide and Calculator

An array of meat, vegetables, corn and kebabs on a grill

21 Grilling Mistakes You Can EASILY Fix Today to Improve Your Cookouts

Ribs on a charcoal grill, with a thermometer probe attached

How Much Charcoal Should You Use in Your Grill or Smoker?

A bowl full of many types of chili peppers

Types of Chili Peppers, Their Taste, Uses, and Heat on the Scoville Scale

Many different types of sugar, in bowls, in a sack, spilled onto a table and more

15 Types of Sugar, Their Origins, Forms, and How to Use Each One

A drum style barrel smoker with chicken and sausage on the top grate

The 5 Best Drum and Barrel Smokers for 2021

A weber portable gas grill with side tables and lid open on a grass field

The Best Portable Gas Grills and Travel Propane Barbecues for 2021

Different types of salt in bowls, in scoops, and spread out on a wooden table

14 Different Types of Salt, How to Use each, and Substitutions

Racks of pork ribs cooking away in a BBQ smoker

The 9 Best Smokers You Can Buy in 2021 – For Great Value BBQ

A soft-sided cooler bag, on a towel on a beach, with bread and fruit beside it

The Best Soft Sided Coolers for 2021 – Light for Travel, But Super Capable

Four kinds of peppercorns on spoons, on a white surface

Different Types of Peppercorn, Pepper, Their Flavors and Substitutions

A cooler full of beers in the trunk of a car

The Best Ice Packs for Coolers – Re-freezable, Reusable and Long Lasting

6 smoker thermometers in a photo montage

The Best Smoker Thermometers for Accurate BBQ and Grilling in 2021

Close up of an electric meat grinder being used to grind beef for burgers

The Best Meat Grinders in 2021 – For Home Use, Electric and Manual

Side view of burgers cooking on a natural gas grill

7 Best Natural Gas Grills for 2021 – Mains Connected, No More Tanks!

an assortment of bottles on ice in a wheeled cooler

8 Best Coolers With Wheels – For Fresher Refreshments on the Go